Sunday Brunch
Available Sundays Only
From 11am - 4pm
CLASSIC EGGS BENEDICT
Two local poached eggs with back bacon covered in homemade hollandaise atop a fresh biscuit. Served with prairie fries and fresh fruit.
Full $16 | Half $12
FLORENTINE EGGS BENEDICT
Two local poached eggs with spinach and tomato covered in homemade hollandaise atop a fresh biscuit. Served with prairie fries and fresh fruit.
Full $16 | Half $12
DINE-IN • TAKE OUT • PHONE (204)726-8785
Menu
A menu of what we call "comfort gourmet" has won us recognition in the "Where to Eat in Canada" guide.
We prepare our food from scratch using local, organic, real ingredients. Our beef is locally sourced and grass-fed. Our veggies are seasonally grown by Stephanie.
Every morning you can see our cooks chopping lettuce and veggies, baking quiches or roasting the turkey. And we know that you are worth the extra effort we put into making each soup taste like the best soup you've ever had!
We bake all our own desserts from scratch in our kitchen too, from our hand rolled pastry and truffles to our bottled salad dressings and energy bars, even our decadent cheesecakes are made here with love.
Lunch Menu
Dinner & Drinks
Features
Fresh Juices
SAYULITA
Beet, carrot, apple, lemon, ginger. $10
CARROT DREAM
Carrot, apple, lemon, ginger. $10
GREEN ELIXIR
Apple, spinach, cucumber, celery. $8
APPLEADE
Apple, lemon. $8
Smoothies
CHOCO BANANA
Chocolate milk, banana and vanilla yogurt. $9
SUNSHINE
Strawberries, mango, banana, orange juice & vanilla yogurt. $9
BERRY BANANA
Berries, banana, vanilla yogurt, milk or almond milk. $9
Take Home Favourites
Jars of your favourite dressings & sauces
Available to purchase in the Cafe
SALSA
HUMMUS
PEANUT SAUCE
MANGO CHUTNEY
RUSSIAN MUSTARD
CHIPOTLE MAYO
SUNDRIED TOMATO KETCHUP
RANCH DRESSING
CAESAR DRESSING
SASKATOON VINAIGRETTE
BALSAMIC VINAIGRETTE
Our Famous Salad Dressings
"So every salad you make will taste like Lady of the Lake"
SASKATOON VINAIGRETTE & BALSAMIC VINAIGRETTE
Available to purchase by the bottle in the Shop & Cafe
