Sunday Brunch

Available Sundays Only

From 11am - 4pm

CLASSIC EGGS BENEDICT
Two local poached eggs with back bacon covered in homemade hollandaise atop a fresh biscuit. Served with prairie fries and fresh fruit.

Full $16  |  Half $12

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FLORENTINE EGGS BENEDICT
Two local poached eggs with spinach and tomato covered in homemade hollandaise atop a fresh biscuit. Served with prairie fries and fresh fruit.

Full $16  |  Half $12